- make a smoothie with yogurt, banana and blueberries
- gluten free cookies
- popcorn
- low fat ice cream or yogurt
- corn nachos and salsa
- gluten free pudding
- fruit
- make a gluten free smores
- dried nuts some dark chocolate
- gluten free bar
I always recommend a Greek style low fat yogurt, it is higher in protein.
There are many snacks to choose from, it is a matter of taste and preference.
Having Celiac just means being prepared, reading labels and always carry or bring a snack with you.
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