Friday, June 24, 2016

Easy Gluten Free Oatmeal Cookies

Chewy, chocolaty, and yummy with milk.  These flourless oatmeal peanut chocolate chip cookies are tasty and easy to make.  Best of all they are gluten free so everyone can enjoy!

Makes about 20 cookies

Ingredients
1 stick softened butter
1 cup peanut butter
3 cups of gluten free oats
1/2 cup sugar 1/2 cup brown sugar
2 eggs
1 tsp vanilla 1 tsp baking powder
3/4 cup of chocolate chips, I like enjoy life chips

In a large bowl mix peanut butter, butter and sugars till smooth
Beat in one egg at a time with the vanilla
Stir in oats, baking powder and chocolate chips

Chill batter for 15 minutes
Preheat over to 350
Use parchment paper or spray cookie sheet and place 1 inch round ball of dough
Space about 1 inch apart
Bake about 12-15 minutes and let cool for 5 on pan

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