Monday, September 12, 2016

Day 2 Of 6 You Have Celiac Disease

Much like fruits and vegetables, meats, chicken and fish are usually safe to eat.  You just need to check on label to make sure no seasonings or fillers were used.  You need to steer clear of meats containing bread crumbs and ones that are fried.  Most places use the same oil for frying, which causes cross contamination.  Once again, fresh is best.

Gluten free

Fresh meat, chicken and fish
hot dogs

Meat,  chicken and fish to avoid

Breaded, battered or fried
Meatballs
Any meat chicken or fish seasoned with a filler or gluten ingredient

Beverages
Most drinks are gluten free.  The ones that do may surprise you.  Most malted beverages, beers, and some vodkas contain gluten. You need to always read labels when buying beverages.  There are even some flavored coffees and teas that contain gluten.

Gluten free drinks

Sodas, water, juice, milk, coffee

Drinks to avoid

Ovaltine, flavored milk or coffee, beer and vodka (unless labeled gluten free)

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