Ingredients
1 Tbsp. olive oil
1 medium onion diced
7 cups of Kale shredded
1/4 cup dried cranberries
2 Tbsp. water
4 Tsp. balsamic vinegar to taste
Directions
Heat oil over medium heat, add onion and sauté till brown
Add kale, cranberries, water, cover and cook
Stir often, cook till tender
Drizzle with balsamic
Enjoy!!
No comments:
Post a Comment