Thursday, July 13, 2017

Raising Your Child Gluten Free


If you decide to raise your baby gluten free, think
first.  Babies that are exposed to wheat, barley, or
rye at a young age have a reduced chance of
developing an intolerance or allergy to certain
foods. 
In fact, exposure to these foods may be the  best
protection against developing Celiac disease or
other disorders.

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