Thursday, September 27, 2018

Gluten Free Additives


These additives are generally safe:
  • Artificial color and flavor
  • Baking powder
  • Baking soda
  • Citric acid
  • Dextrin
  • Hydrolysed soy protein
  • Maltodextrin
  • Modified food starch
  • Mono and diglycerides
  • MSG
  • Natural food color and flavor
  • Soy lecithin
  • Vanilla, vanilla extract
  • Vinegar (not Malt vinegar)
  • Whey

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